Agar-agar (powder)

🌱 Vegetarian 🌿 Vegan

🥬

Description

Natural plant-based gelling agent — will help stabilize the cream and give it lightness without using gelatin. Dissolve thoroughly in hot liquid.

Nutrition facts (per 100g)

0 kcal Calories

0.0g Protein

0.0g Carbohydrates

0.0g Fats

Information

Back

🍳 Recipes with this ingredient (1)

Różowy torcik walentynkowy z pieczonym burakiem, mascarpone i czekoladową glazurą

⏱️ 90 min 🟡 medium

🥗 Similar ingredients

30% cream (for caramel)

Hokkaido pumpkin

Dried dates

🆕 Latest recipes

Winter Pear-Apple Cocktail with Pomegranate (variant 9a7e8a51)

⏱️ 45 min 👁 75

Quick cups with vanilla yogurt, caramelized apples, and pomegranate

⏱️ 35 min 👁 26

Quick tarts with mascarpone, caramelized pear, and pomegranate

⏱️ 30 min 👁 25

Autumn Salad with Roasted Pumpkin, Pears, and Walnuts with Honey-Mustard Dressing

⏱️ 50 min 👁 56

🎲 Random recipe

Try something new!

Creamy Roasted Pumpkin and Chickpea Curry with a Coconut Touch

⏱️ 75 min 📂 Lunches

→