← Ingredients

Salmon fillet (with skin)

Description

Fresh salmon fillet, preferably from a reliable source (certified farmed or wild). Choose pieces with a uniform color and a pleasant sea smell. The skin will add crispiness when frying.

Nutrition facts (per 100g)

208 kcal Calories
20.0g Protein
0.0g Carbohydrates
13.0g Fats

Information

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🍳 Recipes with this ingredient (1)

Szybki łosoś z glazurą cytrusowo-granatową, kremowym puree z kalafiora i jarmużem

⏱️ 30 min 🟢 easy

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