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Wheat flour (for dumplings)

🌱 Vegetarian 🌿 Vegan

Description

Regular wheat flour type 450-500. Best for batter noodles — it should provide elasticity. Store in an airtight container.

Nutrition facts (per 100g)

340 kcal Calories
10.0g Protein
72.0g Carbohydrates
1.5g Fats

Information

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🍳 Recipes with this ingredient (1)

Tradycyjna zupa grzybowa z suszonych borowików ze świeżymi grzybami i lanymi kluskami

⏱️ 90 min 🟡 medium

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