Found 2016 recipes
Chocolate fondue is an impressive, interactive dessert perfect for New Year's Eve 2025 — hot, smooth chocolate served in a fondue pot, into which guests dip fruits, biscuits, or marshmallows. The...
A delicate fruit tart is a classic dessert consisting of a buttery, slightly sweet shortcrust base filled with silky pâtissière cream and topped with fresh fruits. This elegant and colorful cake is...
Delicate muffins with juicy blueberries are a classic dessert that will be perfect for New Year's Eve 2025 — they are convenient to serve on a platter, can be prepared in advance, and briefly...
Creamy no-bake cheesecake is a delicate, slightly sweet dessert made of a crumbly base from crushed cookies and a cheese filling based on cream cheese, whipped cream, and gelatin. The origin of...
Panna cotta is a delicate Italian dessert made from cream, milk, and gelatin, whose name means 'cooked cream'. It has a silky, creamy texture and a subtle vanilla flavor – perfectly contrasting...
Delicate fish baked in tightly sealed foil is an elegant and simple dish perfect for New Year's Eve 2025. Salmon fillet (or another favorite fish) is marinated in olive oil, garlic, lemon juice,...
Delicate pasta with seafood is an elegant yet simple dish from Mediterranean cuisine, perfect for New Year's Eve 2025. It consists of al dente cooked spaghetti combined with a mix of shrimp, squid,...
Aromatic, creamy vegetarian curry with chickpeas and vegetables in coconut milk — a dish inspired by South Asian cuisine, perfect for a festive evening, such as New Year's Eve 2025. The dish...
Teriyaki chicken is a classic dish of Japanese cuisine in a simplified, homemade version: juicy pieces of chicken glazed in a sweet and savory sauce made from soy sauce, honey, and ginger. The dish...
Delicate, juicy shrimp sautéed in butter and olive oil in an intense garlic sauce with a hint of lemon and fresh parsley. The dish combines the creaminess of butter with the sharp freshness of...
Classic potato casserole with cheese is a hearty, creamy dish baked in layers of thinly sliced potatoes, aromatic béchamel sauce, and a generous amount of yellow cheese. It originates from the home...
Beef goulash with vegetables is a classic, hearty one-pot dish of European origin, where the meat, slowly braised, gains tenderness and depth of flavor from the vegetables and spices. Perfect for...
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