Warm water for matcha

🌱 Vegetarian 🌿 Vegan

🥬

Description

Water heated to about 75–80°C (not boiling) to dissolve the matcha and achieve a frothy consistency.

Nutrition facts (per 100g)

0 kcal Calories

0.0g Protein

0.0g Carbohydrates

0.0g Fats

Information

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