Chicken eggs (size L)

🌱 Vegetarian

Description

They bind the ingredients and add structure to the dough. Use free-range eggs at room temperature - they will blend more easily with the other ingredients. They are an excellent source of protein and vitamin D.

Nutrition facts (per 100g)

155 kcal Calories
12.6g Protein
1.1g Carbohydrates
10.6g Fats

Information

🍳 Recipes with this ingredient (6)

Jesienny Wir: Wilgotne Ciasto Czekoladowo-Dyniowe z Nutą Korzenną

⏱️ 120 min 🟡 medium

Murzynek Czekoladowo-Korzenny z Powidłami i Kruszonką

⏱️ 110 min 🟡 medium

Błyskawiczne Ciasto Jogurtowe z Borówkami i Kruszonką Cytrynową

⏱️ 80 min 🟡 medium

Puszyste ciasto maślankowe z rabarbarem i kruszonką migdałową

⏱️ 120 min 🟢 easy

Jesienny Skarb Wiewiórki

⏱️ 160 min 🟡 medium

Sernik Królewski z Orzechami Pekan w Karmelu

⏱️ 120 min 🟡 medium

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