Candied orange peel (optional)

Description

Candied orange peel (optional) consists of shiny, translucent strips with an intense sweet-bitter flavor and the aroma of concentrated orange; it has a chewy, slightly sticky texture and an appetizing orange color. Nutritionally, it is primarily a source of sugars and calories, containing small amounts of fiber, vitamin C, and bioactive compounds from the peel, such as flavonoids and essential oils, which exhibit antioxidant properties and aid digestion, although these benefits are balanced by its high sugar content. In the kitchen, it works well as an addition to cakes, cookies, gingerbread, fruitcakes, chocolate desserts, fruit salads, smoothies, and jams, providing an intense aroma and flavor contrast; use it sparingly. Store in an airtight container in a cool, dry place, in the refrigerator in warmer climates, and for longer shelf life, consider freezing.