Found 2017 recipes
Beetroot soup with uszka is a classic Polish soup with an intense red color and a distinct flavor. The aromatic broth made from beets, onions, and garlic, seasoned with salt and pepper, pairs...
Minced meat cutlet is a classic dish of Polish cuisine, characterized by a juicy texture and the aroma of freshly ground meat. Made from pork, onions, and breadcrumbs, seasoned with salt and...
Jewish-style carp is a traditional Polish dish that delights with its intense flavor and aroma. The delicate meat of the carp is cooked in an aromatic broth with onion, carrot, and spices, and then...
Beetroot soup with dumplings is a classic Polish dish, whose unique, deep flavor comes from the long cooking of beets, garlic, and aromatic spices. The dumplings, small pastries filled with...
Minced meat cutlet with onion and potatoes is a classic dish of European cuisine that delights with its simplicity and flavor. Ground meat combined with onion and spices creates juicy cutlets that...
Potato fries are a classic snack, loved worldwide for their crispiness on the outside and softness on the inside. Easy to prepare and perfect as a side dish for many meals. Cut the potatoes into...
Russian pierogi are a classic dish of Polish cuisine, consisting of delicate dough filled with a filling of potatoes, cottage cheese, and onions. After cooking, they are soft and aromatic,...
Kale with garlic is an aromatic and healthy appetizer that combines the delicate bitterness of kale with the intense flavor of garlic. This dish is incredibly simple to prepare, yet full of...
Christmas dumplings are a traditional Polish dessert that delights with a delicate, slightly crunchy dough enveloping a sweet filling of poppy seeds and dried fruits. The aroma of vanilla and...
Greek salad is a classic dish of Mediterranean cuisine, combining fresh vegetables like tomatoes, cucumbers, and onions with flavorful feta cheese and aromatic olives. Everything is drizzled with...
Polish fish soup is a hearty and aromatic dish that combines the delicacy of fish with the richness of vegetables. Its flavor is deep and intense, with a hint of freshness from dill. The texture of...
Scrambled eggs with onion and chives is a nutritious breakfast that delights with its simplicity and flavor. Gently sautéed onion adds depth of aroma, while fresh chives give the dish lightness and...
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