Found 2017 recipes
Delicate, modern smoked salmon tartare combines the classic flavor of fish with winter seasonal accents: a spicy-sour quick-pickled pear, a light horseradish foam, and crispy beet chips. This dish...
Refined, modern cake combining intense, velvety chocolate mousse with delicately caramelized pears from the winter season. The base is a crumbly almond sable, topped with a light, not overly sweet...
An elegant, modern main dish perfect for New Year's Eve and other special occasions. Juicy duck breast prepared using the sous-vide method for the perfect texture, quickly seared for a crispy skin;...
An elegant, seasonal take on the traditional Christmas carp in the Jewish style — fried carp fillet served on a velvety puree of parsley root and potato, drizzled with a sweet and sour sauce made...
A quick, impressive Italian dish that combines a creamy, citrus sauce with delicate shrimp and fresh arugula, finished with crunchy pomegranate seeds for a contrast of textures and colors. The dish...
A seasonal, quick dessert combining sweet and sour, shiny tangerines caramelized in a pan with a delicate cream made of mascarpone and yogurt, and a crunchy crumble of oats and almonds. The dish is...
Warm, winter comfort food — creamy risotto with roasted butternut squash, crispy sage, and toasted walnuts. The dish combines the natural sweetness of roasted squash with the buttery-cheesy...
A light, quick, and impressive seasonal salad combining fresh fennel, juicy oranges, ruby pomegranate seeds, and crunchy, lightly toasted walnuts. It is complemented by a simple dressing made with...
A seasonal, visually striking fusion-style drink that combines the flavors of black tea, aromatic spices (cardamom, star anise), fresh ginger, and the juicy sweetness of pomegranate and kumquat....
Classic, warming mushroom soup made with aromatic dried porcini and fresh mushrooms. This traditional Polish dish is perfect for winter, festive, and New Year's moments — it has a deep, forest...
A delicate, moist yogurt cake with warm spices and seasonal pears, topped with a glossy caramel glaze. Perfect for winter days — the spices (cinnamon, vanilla) provide a warm aroma, while the...
A modern, winter plant-based dish that combines the sweetness of roasted butternut squash with a velvety cream of roasted cauliflower, crunchy, nutty toasted quinoa, and aromatic kale chips. The...
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