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Golden Egg Cutlets with Horseradish Sauce and Young Potatoes

This dish is the essence of home-cooked Polish cuisine, evoking the flavors of childhood and meals at grandma's house. Golden egg cutlets, crispy on the outside and tender on the inside, are the...

Pantry Treasure: Spicy Pumpkin-Apple Chutney with Ginger

Discover the secret of a homemade pantry full of flavor and aroma, free from the risk of spoilage! This recipe for spicy pumpkin-apple chutney is the essence of autumn captured in a jar. It is a...

100 min

Medium

22

Rustic Walnut-Buckwheat Bread with a Hint of Chestnut

Cakes and Bakes Vegetarian Dishes

240 min Medium 19

Rustic Walnut-Buckwheat Bread with a Hint of Chestnut

Discover the magic of homemade bread with this unique recipe for a loaf that combines three extraordinary flours: spelt, buckwheat, and chestnut. This is not just an ordinary loaf – it’s a journey...

240 min

Medium

19

Banana Boats with Yogurt Filling and Fruits

Desserts for Kids Snacks for Kids

20 min Easy 18

Banana Boats with Yogurt Filling and Fruits

Here’s a dessert that answers the age-old question of parents: how to prepare something sweet, delicious, and healthy for kids? Banana Boats are a fantastic, creative snack that contains not a gram...

Aromatic Tomatoes in Oil with Herbs for Winter

This recipe is the essence of summer captured in a jar. It’s much more than just ordinary canned tomatoes – it’s a true delicacy that will transform your winter dishes. The slow roasting process...

Tartlets with Goat Cheese Mousse, Caramelized Fig, and Crispy Prosciutto

This is an exquisite and incredibly impressive appetizer that is sure to delight your guests. It combines a wealth of flavors and textures: a buttery, crumbly base with a hint of thyme serves as...

120 min

Medium

19

Asian Bao Buns with Pulled Pork in Hoisin Sauce

Asian cuisine Main Dishes

180 min Medium 21

Asian Bao Buns with Pulled Pork in Hoisin Sauce

Here’s a recipe that will transport you right to the heart of a vibrant Asian street, straight into the world of street food. Bao buns are fluffy, cloud-like dumplings steamed to perfection,...

Creative Casserole 'Clean Fridge'

This is not just an ordinary recipe, but rather a culinary philosophy of wise cooking and food waste reduction, dressed in the form of a delicious and hearty casserole. This dish is a tribute to...

45 min

Easy

20

Rainbow Power Bowl with Quinoa and Tahini-Citrus Sauce

Vegan dishes Main Dishes

50 min Medium 21

Rainbow Power Bowl with Quinoa and Tahini-Citrus Sauce

Rainbow Power Bowl is the essence of a healthy, balanced meal that provides energy for hours, eliminating the risk of an afternoon slump. This dish, inspired by popular 'Buddha bowls', is not only...

50 min

Medium

21

Rainbow Power Bowl with Turmeric Tofu and Adaptogenic Tahini Sauce

Vegan dishes Main Dishes

80 min Medium 23

Rainbow Power Bowl with Turmeric Tofu and Adaptogenic Tahini Sauce

Rainbow Power Bowl is a dish that fits into the philosophy of functional eating, where each ingredient is meant not only to taste good but also to support the body. It is a complete, balanced...

Homemade Churros with Chili Chocolate Sauce and Salted Caramel

Churros are a traditional Spanish treat that has gained popularity worldwide. They are deep-fried sticks made from choux pastry, wonderfully crispy on the outside and delightfully soft and tender...

75 min

Medium

34

Kaszotto with Chanterelles and Smoked Cottage Cheese on a Roasted Parsnip Purée

Main Dishes Vegetarian Dishes

90 min Medium 23

Kaszotto with Chanterelles and Smoked Cottage Cheese on a Roasted Parsnip Purée

This dish is a tribute to the richness of Polish soil, presented in a modern and elegant form. Kaszotto, or risotto made with pearl barley, is the heart of this composition. Pearl barley, with its...

90 min

Medium

23