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← Ingredients

Egg (for whipping: use egg whites)

🌱 Vegetarian
🥬

Description

Two fresh eggs — use only the egg whites to whip the foam. The eggs should be at room temperature (this makes it easier to whip the foam).

Nutrition facts (per 100g)

155 kcal Calories
12.6g Protein
1.1g Carbohydrates
11.0g Fats

Information

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