← Ingredients

Fresh salmon (skinless fillet)

Description

Choose a fresh fillet with a uniform, light pink color and a delicate smell. Slices about 1.5–2 cm thick bake evenly and retain juiciness.

Nutrition facts (per 100g)

208 kcal Calories
20.0g Protein
0.0g Carbohydrates
13.0g Fats

Information

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