Cream cheese (e.g. cream cheese type)

🌱 Vegetarian

🥬

Description

Choose a smooth, full-fat cheese (preferably 30% fat) to ensure the mousse is creamy and stable. Avoid products with a lot of flavor additives if you want to control the flavor profile.

Nutrition facts (per 100g)

342 kcal Calories

6.0g Protein

4.0g Carbohydrates

34.0g Fats

Information

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🍳 Recipes with this ingredient (1)

Elegancka terrina z wędzonego łososia z musem chrzanowym i galaretką cytrusowo-winą

⏱️ 240 min 🟡 medium

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