Hot water (for matcha)

🌱 Vegetarian 🌿 Vegan

🥬

Description

Water at a temperature of ~75-80°C (not boiling) helps to dissolve the matcha well without a bitter taste.

Nutrition facts (per 100g)

0 kcal Calories

0.0g Protein

0.0g Carbohydrates

0.0g Fats

Information

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