Powdered sugar for decoration

Description

Powdered sugar for decoration is finely ground cane or beet sugar with a silky, snow-white consistency and an intensely sweet, neutral flavor that dissolves easily on the tongue and gives an aesthetic finish to baked goods. It usually contains a small amount of starch to prevent clumping, which makes it easier to sprinkle and sift. Nutritionally, it is mainly simple sugar — a source of quick energy with high caloric content and minimal vitamins or minerals, so it is advisable to use it in moderation. It is most commonly used for dusting cakes, cookies, pancakes, and desserts, for making icings and glazes, and for decorating fruits and ice cream desserts. It should be stored in a tightly sealed container in a dry, cool place away from moisture and strong odors, and before use, it can be sifted to remove any lumps.