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Butter (cold, diced)

🌱 Vegetarian

Description

Cold butter gives the crumble a buttery texture; cutting it into small cubes helps with quick rubbing in with the dry ingredients.

Nutrition facts (per 100g)

717 kcal Calories
0.5g Protein
0.1g Carbohydrates
81.0g Fats

Information

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🍳 Recipes with this ingredient (1)

Pieczone kaki (persimon) z kremem ricotta, sosem żurawinowo-pomarańczowym i orzechowym crumble

⏱️ 90 min 🟡 medium

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