Ricotta cheese

🌱 Vegetarian

🥬

Description

Fresh ricotta adds a creamy, slightly grainy texture; choose full-fat cheese for a richer flavor, check the expiration date.

Nutrition facts (per 100g)

174 kcal Calories

11.3g Protein

3.0g Carbohydrates

13.0g Fats

Information

🥗 Similar ingredients

Kiwi

Seafood mix (shrimp, squid, mussels)

Sweet paprika (powder)

Prosecco (optional)

Dried oregano

Brown sugar (for the crumble)

🆕 Latest recipes

Minced meat patties with potatoes (a Polish classic with a delicate twist)

⏱️ 60 min 👁 2

Pasta with Sauerkraut and Bacon (Polish-Modern)

⏱️ 30 min 👁 3

Cabbage Salad with Apple and Carrot (Traditional with a Twist)

⏱️ 15 min 👁 4

Braised Pork Neck with Onions (Polish, Traditional Version with a Twist)

⏱️ 90 min 👁 48

🎲 Random recipe

Try something new!

Creamy Curry with Roasted Pumpkin and Chickpeas in Korma Sauce

⏱️ 75 min 📂 Lunches