Simple syrup (1:1 sugar:water)

Description

Simple syrup (1:1 sugar:water) is a clear, slightly thick liquid with a neutral, pure sweet taste that does not overpower other flavors. It is made by dissolving equal parts of sugar and water, resulting in a uniform consistency and shine, and it easily mixes with both cold and hot beverages. Nutritionally, it is a source of calories in the form of simple sugar, providing quickly absorbable energy, but no vitamins or minerals, so it is advisable to use it in moderation as part of a balanced diet. In the kitchen, simple syrup is a versatile sweetener for cocktails, lemonades, dressings, desserts, and compotes, dissolving perfectly in cold mixtures where granulated sugar would not work. It should be stored in a tightly sealed glass container in the refrigerator for up to 2–3 weeks; for longer storage, it can be sterilized or frozen.