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← Ingredients

Oat flakes (ground into flour)

🌱 Vegetarian 🌿 Vegan
🥬

Description

They act as a filler and binder — ground flakes provide structure, an alternative to flour. If you want it gluten-free, use certified gluten-free flakes.

Nutrition facts (per 100g)

389 kcal Calories
13.2g Protein
66.0g Carbohydrates
6.9g Fats

Information

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