Unsweetened dark cocoa powder

Description

Unsweetened dark cocoa has an intense, bitter-earthy flavor and a deep brown color, often with a slightly dry, powdery texture. The aroma is concentrated, with notes of roasted cocoa and a delicate bitterness that balances well with sweet additions. It is a concentrated source of antioxidants, especially flavonoids, as well as minerals such as magnesium and iron, and fiber. With moderate consumption, it can support cardiovascular health, cognitive functions, and improve mood due to its stimulating natural components. Due to its high fat content, cocoa is calorie-dense, so it’s best to use it in moderation. In the kitchen, it works well in baked goods, desserts, hot drinks, smoothies, mole sauces, and meat seasonings, adding depth of flavor. Store it in an airtight container in a cool, dry place away from light and strong odors; once opened, it is best used within a few months.