Freeze-dried berries

Description

Freeze-dried berries have an intense, concentrated fruit flavor with pronounced acidity and natural sweetness, and their appearance consists of crunchy, slightly porous pieces that retain the shape and deep color of fresh berries. Thanks to the freeze-drying process, the structure becomes crispy, and the aroma is concentrated, while most vitamins and antioxidants are preserved. Nutritionally, they are a source of vitamin C, polyphenols, and fiber with low fat content, which supports the immune system, heart health, and has anti-inflammatory effects. In the kitchen, they work well in smoothies, yogurts, cereals, muesli, baked goods, chocolate, or as a decoration for desserts; they can also be easily rehydrated for sauces or compotes. Store in a sealed, dry container away from light and moisture; once opened, it is best to use them in a short time or keep them in an airtight container with a moisture absorber.